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Ancestral Grounds: Savor to Sow Workshop
A merienda journey between bukid and isla
DAY 2 - Seeding Change 
 

Join us for a multisensory offering of mountain and sea — a coffee flight of four barista-crafted brews made with beans from the ancestral domains of the Daraghuyan Bukidnon tribe and Talaandig tribe, paired with two island biko creations by the isla's Ulap Siyam. 
 

This merienda experience opens with stories and talks of local and indigenous wisdom, flowing into facilitated journaling and reflection with Likh'at Daloy and the Banana Heart Club. Together, we’ll savor the tastes and sow seeds of connection and change.

 

Tickets are 1,250 PHP*.

 

This is a non-profit event, with proceeds going directly to our tribal guests and their chosen biocultural initiatives in Bukidnon.

 

Location: Vedya, Back Road, Catangnan, GL 

 

Get your tickets now to not miss this special experience! 

Proof of payment is required to secure your spot.

www.katiwala.com/shop

#DaraghuyanBukidnon
#Talaandig
#Siargao
#KATIWALAFEST

*50% discounted tickets are available for Siargaonon locals, see below for details. 

Ancestral Grounds: Savour to Sow - Merienda Experience

₱1,250.00Price
  • 10 AM - 12.30 PM, Monday, 23rd June 2025
    Harana Surf Resort, Tourism Road, Catangnan, General Luna, Siargao

© deuxire 2025 All rights reserved

Indigenous people, IPLC, traditional ecological wisdom, TEK, cultural festival, Philippines, Filipino indigenous culture

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